3, 2, 1, Let's JAM! (Sun, 10/23)

Written By Ryan Hata

At this in-person cooking event you will not only learn how to make jam, but you will make your own to take home. Entry is $5 per person with supplies and homemade pastries included in the entrance cost. Space is limited to 12 JET Alumni.

RSVP: Sign up here. We'll email you with more information closer to the event.

Questions: Contact Max via email.

Ryan Hata
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